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ISO 9001

Quality Management Systems. Requirements

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ISO 22000

Food Safety Management System

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OHSAS 18001

Occupational Health and Safety Management System

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HACCP

Hazard analysis and critical control points

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ISO 14001

Environmental management systems

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ISO 27001

Information Security Management System

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FSSC 22000

Food Safety Management System (FSMS) Certification

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BRC

Food Certification Body

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IFC

Global Food Safety Initiative

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GLOBAL G.A.P

Food safety from farm to fork

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ISO 5001

Energy Management System

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GMP

Good manufacturing practices

Working process.

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SYSTEM DEVELOPMENT

GAP Analysis, Employee Training, Development of system

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Introduction

Introduction, precision Audit

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Certification

Certification, Maintenance and improvement of the system's working condition

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